by admin | February 23, 2012 5:41 am
Blackberries are a little tricky, but can prove a nice addition to your collection of dehydrated and preserved goods. Often, blackberries are loaded with seeds, so you may want to rehydrate them, puree them, and strain out the seeds.
How to rehydrate:
You can use blackberries on ice cream, or in muffins or scones, or you can add them to trail mix. The Puree can be used in a number of ways as well – to make sauces and syrups, or to make your own cordial.
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